
Tr​attoria alla Toscana
93 Dickens Street, Napier.
Modern Italian Dining.
Spring Summer Menu 2023
​
Entrées
• Sourdough Bread, roasted garlic butter 3p – 13.5
• Mozzarella and Basil Stuffed Arancini Balls, Herbed Mayo 3p – 21
• Beef Carpaccio, Mozzarella, Rocket, Parmesan – 24
• Fried Calamari, Aioli, Marinated Sour Onions – 21
• Tuscan Chicken Pate, Pickles, Housemade chutney, Ciabatta – 23
-
Prawn cocktail in Salsa Rosa, Mixed Herb Salad and Paprika - 22
Pasta
• Spinach and Ricotta Ravioli, sage infused butter, parmesan - 35.00
• Orange and Ginger Flavoured Chicken Fettuccine, Spring onion -30.50
• Potato Gnocchi sautéed with Mushroom, Broccoli, Gorgonzola Salsa Candied Walnut - 36.50
• Seafood fantasy of in house fettuccine, Mussels, Clams, Fish, Prawns, Calamari, Lemon Zest and Thyme - 37.50
• Traditional Bolognese Lasagna, with beef ragu, béchamel, parmesan cheese – 32.00
Mains
• Pan Fried Market Fish, Mussels, Clams, Prawn, Burnt Cauliflower, Kiwi fruit Trapanese pesto and Bisque Sauce - 43.90
• Beef Eye Fillet, Parmesan Potato puree, Caramelised onions, Grilled Broccolini and Marsala Jus - 45.90
• Lamb Rack, Beetroot puree, Beets and Feta Quinoa Salad, Grilled Baby carrots and Mint Jus - 45.90
Sides 12
• Fried potatoes with Aioli
• Mixed Leaf Salad, Seasonal Vegetables, Rosemary and Thyme White Balsamic Vinaigrette
Desserts 16.90
• Affogato, shot of espresso served over vanilla ice cream, finished with a shot of liquor of your choice - - Frangelico, Galliano Vanilla, Tia Maria, Baileys - 18
• Pina Colada Panacotta served with grilled glazed pineapple -
• Tiramisu with a twist, layered with whipped Mascarpone, Brandy liquor, espresso soaked savoiardi, Chocolate -
• Chocolate Mousse with Extra virgin Olive oil, Orange reduction -
-
Seasonal Fruit CustardTart, served with limoncello gelato
Desserts Wine
Alpha Domus Late Harvest 13 gl
Clearview Sea Red 16.50 gl
Limoncello or Orangecello 12 gl
Grappa 14 gl
Coffee Espresso 5 Cappuccino 5 Flat White 5 Long Black 5 Tea on request
Black Sambuca 14 White Sambuca 14
Ramazzotti 14 Montenenegro 14
Averna 14 Ask about our other liquors to finish.
Pasta & Mains
Spinach and ricotta ravioli, sage infused butter, parmesan- 31
Chicken Fettuccine, tossed with chicken, cream, white wine, tomato sauce - 28
Potato Gnocchi, Gorgonzola Salsa, Candied Walnut, Zucchini, Broccoli 33
Seafood Fettuccine, Prawns, Mussels, Clams, Fish, Chilli, Tomato Salsa, Wine - 33
Traditional Bolognese Lasagna, with beef ragu, béchamel, parmesan cheese – 28.50
Pan Fried Market Fish, Cray Bisque Salsa, Mussels, Clams,Prawns, Cauliflower puree, fennel salad 40
Beef Eye Fillet, Caramelised onions, Potato gratin, Roasted Mushrooms, Truffle Puree and Sweet Marsala Jus - 42.00
Lamb Rack, Roasted Carrot, Crushed Peas & Broad Beans, Green Olive Tapenade, - 40.00
Sides 10
Fried potatoes, Aioli -
Mixed Leaf Salad, Cucumber, Lemon and Thyme Vinaigrette
Desserts 16
Affogato, shot of espresso served over vanilla ice cream, finished with a shot of liquor of your choice
- Frangelico, Galliano Vanilla, Tia Maria, Baileys
Caramel brûlee Classic creme brûlee with a crunch.
Tiramisu, layered with whipped Mascarpone, Brandy liquor, espresso soaked savoiardi, chocolate
Chocolate Custard filled Profiteroles, Poached Peaches, Rolled Oat Crumble, Vanilla Gelato
Dessert Wine
Alpha Domus Late Harvest G13
Clearview Sea Red 500ml G16.50
From Late Harvest Gewurtaminer G13
Trattoria alla Toscana
93 Dickens street,
Napier
Phone 06 8341988
www:trattoriaallatoscana.com
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