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Italian style ciabatta garlic bread 13.50


Classic Italian arborio rice balls, mozzarella ,tomato, basil served on a herbed mayo. 17


Tomato, mozzarella & basil.18

Tuscan chicken liver pate,

Chicken liver pate in-house bread, pickles, new season apricot & capsicum chutney.18

Freshly Shucked Oyster,

Oyster served to order with fresh lemon & shallot vinaigrette when available. 5 each


Marinated salmon beetroot cured, served with pickled apple, radish, fennel, cucumber, seaweed.21

Rustic bruschetta basil, tomato,& garlic.19

Truffled mushroom, goats cheese & chive bruschetta 19


Pumpkin Ravioli

Ravioli filled with pumpkin and ground almonds, then tossed in a sage infused butter, served with fresh parmesan. 26

Chicken fettuccine

Artisan fettuccine tossed with chicken , cream , white wine with a touch of tomato salsa.25

Aged Reserve Eye fillet

Eye fillet beef, duck fat potato gratin, broccoli, mushroom, green pepper jus.39

Market fish of the day .

Served with clam, prawn, summer vegetable salad fennel, pickles, radish, sun-dried tomato, pea ,citrus segment, tomato beurre blanc.38.50

Salmon fettuccine

Salmon fettuccine pasta tossed in caper infused cream then finished with zest of lemon. 26.50

Confit duck

Confit duck served with duck croquette, new season plum, chargrilled courgette roast pumpkin puree, cider spice glaze. 38.50

Agria potato gnocchi

Agria potato gnocchi blue cheese ,broccoli & candied walnut. 26.50

Rack of lamb

Rack of lamb chickpea puree, black olive ,pea, roast seasonal vegetables. 39

Seafood fettuccine

Served with prawns, mussels, squid and fish of the day, tossed in a white wine & tomato salsa.28.50

Bolognese lasagna

Traditional bolognese lasagna with layers of in-house crafted pasta, beef ragu, bechamel, and finished with parmesan cheese . 25

Sides 9

Crisp new season potato, confit garlic dressing

Summer salad with olives, red onion, apple, toasted nuts and lemon vinaigrette .


Dark Chocolate Mousse 15

Dark Chocolate Mousse to enjoy garnished with an amaretti crumble

Affogato 16

A shot of espresso coffee ,vanilla ice cream , then finished with a shot of liquor of your choice.

Frangelico, Galiano Vanilla, Tia Maria, Baileys

Profiteroles 15

Profiteroles filled with custard , served on a bed of creme anglaise then finished with roasted almonds.

Tiramisu 15

Classic tiramisu a sumptuous dessert famous in Italy for its rich layers of mascarpone ,brandy liquor, espresso coffee and savoiardi.

Citrus lemoncello tart 15

Lemoncello tart served with whipped cream.

Creme brûlée 15

Classic creme brûlée with a crunch

Dessert Wine

Alpha Domus Late Harvest                       G13

Clearview Sea Red 500ml                         G15

From Late Harvest Gewurtaminer            G13

Trattoria alla Toscana

93 Dickens street,


Phone 06 8341988

Follow us on instagram at kooltuscan

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